I should start out by saying we do not eat like a traditional family. I place that blame on the mechanic. The man completely refuses to eat at set times of the day. Typically he has a smoothie in the morning before work and will eat his next meal after he is finished for the day. Sometimes that is at 5:00 p.m. or it may be 11:00 p.m.
Stormy is a challenge as well. She just hates to eat and would rather not be bothered by it. Many a plate has been set before her just to remain untouched. No amount of bribes, treats or threat of punishment will change her mind. Therefore I simply feed her when she asks for it. That being said, she really only likes to eat about 4 different items at a time and they can change without notice. I keep her favorites stocked up and ready to go. Right now she is eating noodles with butter and cheese, white rice with butter, peanut butter and honey on toast, cheese, smoothies and this morning she shocked me by eating my french toast so there is a chance that may go in the rotation.
What works for my family is to just to have food ready. At all times I like to have in my fridge beans, noodles or rice, a side veggie and a main dish. I also make sure we always have bread and a baked good made and smoothie ingredients.
Here is what I plan to have ready this week for whoever is hungry at any given time.
Breakfasts: eggs, oatmeal, yogurt and smoothies
Main Dish for Lunch or dinner: egg salad sandwiches, Sloppy Lentils, stir fried rice, beans and lasagna.
Side veggies: frozen Normandy mix, pickled beets, and spicy carrots are ready to go
Baked good or snacks: My "Kind" Bar (knock off recipe) with walnuts and dried cherries and oatmeal chocolate chip cookies. We also enjoy popcorn, hot buttered bread and peanut butter and jelly on bread
|Part of my canning pantry|
|More of my pantry|
I already have all the ingredients needed for the week. I'm planning having two kitchen days where I cook and restock the fridge and the rest of the week will just be a manner of eating the leftovers.